Neo-French restaurant Haig Rd Bistro in Auchenflower is opening a sister site just two kilometres away in Red Hill. La Coin is still in its final stages of sprucing up before it’s set to welcome diners by the end of October 2020.
Arvid Noack invested in taking over the two-storey site once occupied by Plum Tucker on Enoggera Terrace with his new La Coin (“La Kwan”) co-owner Marcus Kerschbaumer.
The pair is also bringing Haig Rd Bistro chef Jean Yann Bouton on board, who will create a two or three-course menu for dinner with a carefully curated range of entrees, mains and desserts. Diners will have the pleasure of constructing their own dinner.
La Coin will offer nearly similar a la carte lunch dishes as Haig Rd Bistro whilst a special day for BYO will be launched when the restaurant settles after the opening day.
Morning fares at the bistro will include Viennese-inspired coffee choices paired with French pastries and cheese-filled sandwiches.
Mr Noack and Mr Kerschbaumer won’t deviate much from the interior look of La Coin as its sister site. However, the top floor will be reserved to private functions whilst the downstairs section will have a spacious outdoor seating area for a more relaxed dining experience.
La Coin doesn’t have a social media presence yet but you follow Haig Rd Bistro’s Facebook page for the updates.
