The iconic Gambaro Seafood Restaurant in Petrie Terrace will close its doors on 31 October after serving delectable seafood dishes for 70 years.
The Caxton Street landmark, a favourite amongst locals and celebrities alike, has been a culinary mainstay since 1953. It serves an estimated one million kilogrammes of prawns and 800,000 dozen oysters. The closure marks the end of an era for the Gambaro family, who have poured their hearts and souls into the establishment for three generations.
From grandfather Giovanbaptista to grandsons John, Donny, and Frank, the family has built a hospitality dynasty synonymous with quality and service. John Gambaro expressed his sadness at the closure, acknowledging the significant role the restaurant has played in the community, including raising millions of dollars for charity. He described it as more than just a business, but one of the homes where the family grew up.
The decision to close comes after selling the building and adjoining hotel to the NRL in 2022. Although the initial agreement allowed the Gambaros to continue operating the restaurant, that arrangement concludes at the end of this month. Despite the emotional weight of the closure, John Gambaro emphasised that it was the right time to move forward and focus on the future.
That future includes the recently opened Black Hide Steak and Seafood at the Queen’s Wharf development and their other successful ventures: Persone in Brisbane’s CBD and Pipi’s and Awaken at Coolangatta on the Gold Coast. Additionally, the family will rebrand their Caxton Street Black Hide Steakhouse to Black Hide Steak and Seafood, mirroring their City operation. All staff from the Petrie Terrace restaurant will be offered positions at these other locations.
Notably, the Gambaro family reassured loyal patrons that they are actively searching for a new home for their beloved seafood restaurant. John Gambaro hinted that the new location would be on the water and even suggested moving outside Brisbane.
Over the years, the restaurant has welcomed a star-studded clientele, from music legends like Luciano Pavarotti and Dolly Parton to contemporary stars like Ed Sheeran and prominent business figures, politicians, athletes, and local celebrities.
The NRL has not announced its plans for the Caxton Street space once the Gambaro Seafood Restaurant vacates.
Published Date 10-October-2024